Mixed Fried Rice

Ingredients

• 2 Cups Cooked Rice 

• 2 Tbsp Oil

• 1-1/2 Tbsp Garlic (chopped)

• 1 Tbsp Ginger (chopped)

• 2 Carrots (finely chopped) 

• 1/4 Cup Spring Onion Whites 

• 1/4 Cup Spring Onion Greens 

• 8-10 French Beans (finely chopped)

• 1-1/2 Tsp Pepper Powder

• 2 Tbsp Soya Sauce

• 1/2 Cup Chicken

• 5-7 Prawns

• 1 Egg

• Salt to taste

Method

• Heat a tbsp of oil in a wok on high flame, add the chopped garlic and ginger and fry them for about 2 minutes till you get a nice fragrance. Then add the spring onion whites and cook for a minute

• Add finely chopped carrots, french beans (you can add any other veggies of your choice) and stir fry them on high flame for about 4-5 minutes

• Once the veggies are cooked, add chicken chunks, prawns, salt , pepper, soya sauce and mix well. Stir fry it till the chicken and prawns changes colour and are cooked

• Add an egg. Don't stir! Let the egg cook until the bottom starts to set, then with spatula scramble it and mix it with the other ingredients

•  Add the cooked rice, onion greens, a tbsp of oil and mix it well. Check for salt. Mix all the ingredients well. 

• Stir fry for about 3-5 minutes, till the rice gets mixed well